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Glocken Beune EN

Representation
Glocken-Beune GmbH & Co.

Services
Field Sales, Inside Sales, Store Checks

Year
1992

Building upon a proud tradition dating back to its founding in June 1925, the company is dedicated to producing premium Westphalian sausage and ham specialties. From delicate farmer’s Mettwurst to hearty ham, the range offers a wide variety of products, all made to the highest quality standards. In its fourth generation, the Beune family continues this legacy, ensuring that the products meet the high standards of their family tradition. They combine traditional preparation methods with state-of-the-art technology to create quality products that never go out of style.

For nearly a century, the name Beune has stood for honesty, quality, and a passion for the artisanal production of meat products. Firmly rooted in Westphalia, the company takes pride in being part of the regional sausage and ham tradition. Since its establishment in 1925 by Richard and Elisabeth Beune, the family business has continuously evolved and is now synonymous with outstanding meat products.

The company’s history is marked by innovation, adaptability, and a strong commitment to environmental protection and resource efficiency. Since 2002, the company has been actively working to make its production processes more environmentally friendly, utilizing technologies such as heat recovery and LED lighting. Their dedication to sustainability was recognized in 2010 with the Resource Efficiency Prize from the state of North Rhine-Westphalia (NRW). The company takes pride not only in offering high-quality products but also in making a contribution to the protection of our environment. This commitment is reflected not only in their production methods but also in their involvement in the local community and their promotion of sustainable practices in the food industry.

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